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KUL
Kuala Lumpur

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Departure Hall (Level 5)

Kyochon

With multiple awards under their belt, KyoChon1991 certainly knows a thing or two about delicious South Korean fried chicken! Step into the restaurant for a fried chicken experience that you’ve never had before. Choose genuine Korean flavours made using imported ingredients such as aromatic Soy Garlic, spicy Red Pepper, sweet Honey, legendary smoky & spicy Shinhwa or crispy Salsal. It’s guaranteed to delight your tastebuds! 

KFC

There's only one name that comes to mind when people think of crispy, mouth-watering fried chicken - KFC. Whether you're a fan of the Original Recipe Chicken or the Hot & Spicy Chicken, Colonel Sanders' 11 different herbs and spices used to marinated the chicken never fails to bring pleasure to your taste buds.

Din By Din Tai Fung

DIN by Din Tai Fung is the first non-pork restaurant by Din Tai Fung in Malaysia, following more than ten outlets in the Middle East and Indonesia. Din Tai Fung is a globally renowned award-winning chain of restaurants with 140 outlets around the world. It was voted by The New York Times as the World’s Top 10 restaurants and CNN voted it as the Top 2 franchise for travellers.